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Below are the 18 most recent journal entries recorded in Food I dun did eated's LiveJournal:

Wednesday, January 21st, 2009
8:28 pm

Fruit loops. Nice and cheery colorful for a gloomy morning.

om nom nom.Collapse )
Friday, January 9th, 2009
11:09 pm
breakfast, lunch AND dinner!

i'm sorry guys. i have tried and tried and TRIED to get it all to go under one as well as multiple cuts! it does NOT want to agree with me, and im giving up now.

Read more...Collapse )

My boyfriend's salad. looks like spinach, onions, cheese, olives, jalepenos, facon (fake bacon) and ranch dressing.

Clam chowder with cheese and sour cream garnish

Sausage pizza slice, seasoned green beans with onions, spaghetti with parmesean cheese, teryaki chicken with pineapple

Bread pudding with vanilla ice cream soft-serve, rice krispy treat and a spoonfull of my boyfriend's orange sorbet.
Thursday, January 8th, 2009
9:22 pm
breakfast 1/6

breakfast sammich with fried ham, fried eggs, cheddar cheese on toasted buttered shepherder bread, sliced bananas and raisins, egg nog

+ 2Collapse )
Sunday, January 4th, 2009
9:57 pm
dinner. vegetarians, hide your eyes

Well, I didnt take a picture of my ACTUAL dinner, but I did have some leftover steak since I was hungry later and I ate some applesauce with it for some sugar.

+3Collapse )
Thursday, December 13th, 2007
1:49 pm
Healthiest, deliciousest snack.. ever.
Take any Triscuts (best are the flavored; rosemary olive oil, roasted tomato, garden herb, garlic, etc), top with a slice of roma tomato, sprinkle with Italian dressing, grated parmesan cheese, and parsley.


Current Mood: satisfied
Wednesday, December 12th, 2007
3:26 pm
I, very riskingly, tried my hand at making ratatouille just like it was done in the movie. I was TERRIFIED it wouldn't come out good because it was a pretty well advanced recipe. But holyshit was it GOOD. I wouldn't doubt if that tiny serving of it cost upwards of $50 a plate.. it took just over an hour of prep time and another 2 1/2 hrs to bake.

Here is a pic of the pretty pretty peppers involved:

Those peppers were PEELED. Along with the tomatoes.. yes, it called for peeled TOMATOES.. that went with the peppers to make the layer of diced veggies in the bottom of the dish.

Fully assembled, before it went int he oven..Collapse )
Colorfully delicious sliced eggplant, roma tomatoes, yellow squash and zucchini. Sprinkled with olive oil + thyme.

90 mintues later.. all done!Collapse )
Here it is when it came out of the oven. Oh-so soft, tender veggies.. just melted in your mouth.

But wait.. it's not done yet! I just had left to mix up the vinegarette (olive oil, balsamic vinegar, + some of the first layer of diced veggies) that was poured around on the plate.
Served ratatouilleCollapse )



Current Mood: accomplished
Monday, November 12th, 2007
4:02 pm

Haggis, fried up with potatoes and peppers. Yumyum.

I only have one can of haggis left.. I wish I could find it somewhere in the states. :(

Current Mood: Scottish!
Saturday, October 13th, 2007
10:35 pm
Tonight I went for a walk! Oh, yes I did, and during that walk I had dinner!

Restaurant: Sage at Sycamore
Dish: Filet Mignon

Picture!Collapse )

But that's not all, oh no! I continued wandering and then I had dessert!

Restaurant: Café Alsace, a charming little bistro~
Dish: Profiterolles

Prepare to see the most delicious thing to ever exist, ever. Oh goddddd. If you only look at one food picture ever again let it be this one.Collapse )

Monday, September 24th, 2007
12:21 pm
Seafood Paella!
Yesterday was my friend's birthday, and since I'm a cheap bastard, I offered to cook dinner instead of buying some kind of lame gift.
He said Spanish theme, so I made gazpacho and spanish tortilla.
And as the main course, seafood paella.

Tuesday, August 28th, 2007
8:24 pm
Fried Egg Sammich

Photo Sharing and Video Hosting at Photobucket

Current Mood: hungry
Monday, August 20th, 2007
7:42 pm
Chicken stirfry with RICE.

Basic homemade dinner.

Current Mood: full
Saturday, August 11th, 2007
3:58 pm
Sunday, July 29th, 2007
10:31 am
Suddenly. Shepherd's Pie.
Cooked up a shepherd's pie for dinner for some friends a couple days ago.
What's manlier than a layer of meat covered in a layer of cheesy mashed potatoes.
Whole thing bake.

Current Mood: chipper
1:19 am
Late night snack.
I decided to make some toffee apple tart for dessert. :D
The crust dough was from Trader Joe's but everything else was my fault.
Fuck yeah! :D

Current Mood: accomplished
Sunday, June 24th, 2007
11:14 am
So my brother is an executive chef at the restaurant Soma. So last night, my brother's girlfriend, my mother and I all went out to eat there.

The photo's don't really do the food justice D:Collapse )
Wednesday, June 20th, 2007
10:02 pm
mmmmmmmmm mmCollapse )

i hope you enjoy them as much as i did :o)

Current Mood: cool
Thursday, June 21st, 2007
12:18 am
First post!
Here is MY first post in this food community!

DinnerCollapse )
Monday, June 18th, 2007
9:39 pm

Resturant: The slug and lettuce
Where: Surrey, England
Why: Because I craved steak

+2Collapse )
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